It freezed well and it a nice treat to go out to the freezer and break off a little square when I am wanting something sweet! Opinions vary greatly over the amount we call for: a whole tablespoon. But the next day it had absorbed into the granola and wasnt greasy at all! The first time was a little too sweet for me, so this time I only did half the honey, but the full amount of brown sugar. (As opposed to another granola recipe of Mels that I made which turned out perfect.) *If you want toasted coconut in your granola: Stir the coconut flakes into the granola halfway through baking. Will definitely make this again, and your suggestion of serving it over lightly sweetened Greek yogurt will be a hit! This is incredibly delicious, and nice that it can be made gluten free with GF oats. The best granola on the planet, this brown butter pecan granola is lightly sweet, nutty, and golden-toasted. Thanks. Followed the recipe as written and all I can say is this is delicious and so much better than store-bought ~ thanks!! The pantry chapter features Chef Marshall Paulsens condimentschutney, jam, preserves, and vinaigretteswhich can transform the simplest dish into a spectacular plate. And golden raisins are more juicy so I use those too! Over-baking the granola seems to break the sugar bonds. I wasnt able to break it apart to store it as it wasnt crumbly but rather sticky. It worked out well I think. I'm Mel! Its naturally sweetened with maple syrup, features a perfectly-balanced blend of crunchy nuts and seeds (plus any other add-ins you prefer), and seasoned with just the right amount of cinnamon, vanilla and sea salt. Standard electric oven 350degrees, middle rack, preheated. I use the euro strainer for straining yogurt and like it much better than the bags. Making another batch today, so we can enjoy some over the holidays. This is so yummy! Also some additional spices like cardomon, cayenne and turmeric. Warm over medium heat for 2-3 minutes, whisking frequently until the two are totally combined and there is no visible separation. HI Mel! Yes, Rosalee, as long as you keep the wet to dry ratios the same, this is pretty flexible. Making this today. Absolutely love my homemade granola now, because of your shared recipe! If youd like to add unsweetenedcoconut flakes, you can add it halfway through baking for perfectly toasted results (see recipe note). Watch carefully towards the end; granola burns quickly and will brown first in the corners and on the bottom. Thank you Jenn! Of course I melted the butter, sugar and syrup together first. Ive made my fair share of granola recipes in the past. This post may contain affiliate links. Yes, as long as you rotate them I think you could do that! Enjoy! I just made some soaked granola because oats bother my stomach a bit. I have to say, this is probably the best I have had. Sure! Rich in flavor, great crunch! I have seriously converted to homemade granola after trying one of your recipes (not this one) I always thought it was going to be too time consuming or finicky or something, but nope, its as easy as tossing everything together and baking it! See our, Please let me know how it turned out for you! Save my name, email, and website in this browser for the next time I comment. Explore. 22 Ratings. So easy, right? Break the granola into pieces with your hands if you want to retain big chunks, or stir it around with a spoon if you dont want extra-clumpy granola. Ready to make some? You wont go back to that tasteless stuff. You guys, Im a granola snob. And I want to get it right. Depends probably on where you are shipping it to, but I bet it would do just fine! Not sure what went wrong! This homemade granola recipe can be crumbled into large or small clusters, its easy to make with just 10 minutes of prep time, and its perfectly crunchy and delicious. How long does it take to cool usually? Our free email newsletter delivers new recipes and special Cookie + Kate updates! I make it all the time. Thanks. Maybe I sent it to you hoping you would find out for both of us if its good? I cannot find wheat germ anywhere! Before we get to the full recipe below, here are a few notes about the ingredients youll need to make this homemade granola recipe: Youre of course completely welcome to crumble this granola into tiny pieces if youd like. Thanks, Mel! Then Autumn, with its collision of apples, pears, pumpkins, and kale; and as Dusk falls, we get cozy with bowls of savory soup. Im just jealous that people send you their favorite recipes to try. This granola is the best. (You will not be subscribed to our email newsletter.). Price and stock may change after publish date, and we may make money off Email me when Kate or another C+K reader replies directly to my comment. Specialties: Good Food Naturally! Im sorry youve had a problem with getting this to the right texture! Just the right amount of spice for me. 48% 14g Fat. Transfer the waffle to a baking sheet and keep it warm, uncovered, in the oven until ready to serve. 1 teaspoon fine-grain sea salt (if you're using standard table salt, scale back to teaspoon) teaspoon ground cinnamon cup melted coconut oil or olive oil cup maple syrup or honey 1 teaspoon vanilla extract cup dried fruit, chopped if large (I used dried cranberries) The honey and coconut oil combination gives perfect chunky granola. I made this granola today for the 2nd time. Spread the mixture evenly onto a lined baking sheet. Honey works great, too. Big chunks of delicious morsels, perfectly crunchy and the flavor was amazing! Then, to the brown butter, youll add some honey and brown sugar and whisk it up. @tweetytracy. Learn how your comment data is processed. Im so glad that I increased the oatmeal amount as it was perfect! The lesson here is twofold: firstly, its never too late to introduce brown butter granola to your life and secondly, if youve sent me a recipe in the past and I havent made it yet, dont feel bad Im almost certain to get to it in the next decade. Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Save my name, email, and website in this browser for the next time I comment. At the end of every meal at the restaurant Eleven Madison Park, in Manhattan, guests are presented with a small gift: a jar of granola for tomorrows breakfast. Angie Gustafson's Gustola Granola is available in 200 stores throughout the Midwest. Over the years, Ive played around with it to create a bunch of fun variations. Thanks so much for the recipe. Easy! We're sorry, there seems to be an issue playing this video. A tad cold up here. Personalized health review for Birchwood Cafe Granola, Breakfast in Heaven: 260 calories, nutrition grade (B minus), problematic ingredients, and more. Toss the oats, coconut, and almonds together in a large bowl. Sam Sifton, 296 calories; 18 grams fat; 6 grams saturated fat; 0 grams trans fat; 8 grams monounsaturated fat; 3 grams polyunsaturated fat; 30 grams carbohydrates; 4 grams dietary fiber; 14 grams sugars; 6 grams protein; 162 milligrams sodium. The other modification I made was to cook at 325 degrees for 15 minute increments until it was nice and browned, it took 30 minutes total. I add raisins after cooking. My husband especially liked it because it isnt too sweet. As an Amazon Associate I earn from qualifying purchases. As a bonus, these natural sweeteners infuse your granola extra-delicious flavor that sugar would not. Thank you for sharing your experience, Keren. We ordered the ham and cheese sandwich with the spicy tomato relish. Happy Holidays !! Are you ready for this tip? I am making my second batch in a week. THE BIRCHWOOD CAFE COOKBOOK is selected as the year's best cookbook. I cannot stop eating it, actually. This time I tried it with the orange zest in half (I have some zest haters in the family) and loved the added flavor and freshness (even though I slightly burned that half!). The brown butter. The granola will look wet as you stir and might even look a bit wet coming out of the oven. Plus, homemade granola is super easy to make. Thank you! Yum! I cover the yogurt with a plate or plastic wrap while its straining. You can choose your favorite nuts, fruits, sweeteners and surprise your sweetie in bed with a bowl of homemade granola and a freshly brewed mug of Tree Hugger Blend. Hope you enjoy! Delicious! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My body decided to throw me into the coeliac category about 15 months ago and being gluten free in Britain is a very costly business. Allow to cool to room temperature before transferring to a storage container. You rock! Watch carefully so the butter doesnt burn. I also love tart dried cherries, raisins and chopped dried apricots. She walked in the kitchen this morning and said you making Mels granola recipe? Careers; Why Mother's; Transparency in Coverage; mom@mothersmarket.com (714) 549-6400. I mention this because Ive seen a few comments that it wont crisp, and this could be the reason. And I havent tried subbing maple syrup for the honey but its definitely worth a try! Cookie and Kate is a registered trademark of Cookie and Kate LLC. We love it. Hmmm, no its not an overly greasy granola. Thank you for sharing. Best regards I packed it in cellophane treat bags tied up with a pretty ribbon for Christmas gifts. Mostly, I love dark chocolate and joggers (not jogging). While we love buying locally made granolas like Gustola Granola, Birchwood Cafes Breakfast in Heaven Granola, and Crapola Granola its still fun to blaze your own granola trail! I do however think this would be tasty with dried apples like the previous commenter mentioned. I definitely need to invest in a similar scoop. You wont regret it, I promise. And then the rest is usually the recipe but I may up one ingredient if Im out of another. Im sorry to hear that. In fact, I love this recipe so much that I shared it in my cookbook,Love Real Food. Thank you. Pour in the oil, maple syrup and/or honey and vanilla. Well, for some reason, its not as simple as it sounds. After enjoying countless bowls of this granola over the past few months, my husband and I can vouch that it pairs perfectly with berries, almond milk (him) or Greek yogurt (me), a good cup of coffee. I made the first batch as noted, and it was way too sweet for me, so the next batch I made, I cut the first four ingredients in half (brown butter, honey, sugar, vanilla) and left the rest the same. If I ever need a new recipe, I check your archives first because I have loved every single recipe Ive tried of yours! Children's Menu. 2023 Warner Bros. Went out and got rolled oats right away thinking how much better it would taste if I made it the right way. Oh gosh, that coconut cashew granola is something else. I have a few go-to granola recipes in my back pocket that I make often since everyone in my house is crazy for a bowl of granola + yogurt + fruit. more about me . I have subbed almond flour with good success. Mix well, until every oat and nut is lightly coated. Any chance your oven was at 375 degrees instead of 275 degrees? Not enough honey? Stir well. Birchwood is more than a cafeit is a community. Line a half sheet pan (18 x 13 inches) with parchment paper and set aside. Do you think i could use coconut oil in place of vegetable oil here? Note: The information shown is Edamams estimate based on available ingredients and preparation. Im glad I tried a new one . sub maple syrup for honey Do you love granola? {pretty please}. Could I add some peanut butter or would that affect the ability to keep it in chunks? Crunchy Peanut Butter, Chocolate, Coconut Granola. Youll know its done when the granola is golden brown and very fragrant. Combine the oats, almonds, pecans, walnuts, sunflower seeds, sesame seeds, wheat germ, coconut, cinnamon and salt in a large bowl and mix well. sent it to me, so Im ok making up for lost time. With just a few simple tricks, its actually easy to make just about any granola recipe extra-clustery. I am allergic to walnuts and didnt have wheatgerm, so instead I used chopped macadamia nuts, chopped peanuts, and chia seeds. I make the following small changes for our house: Or just mix and let it cool? Room temperature before transferring to a baking sheet the wet to dry ratios the same, brown. Transform the simplest dish into a spectacular plate BIRCHWOOD CAFE cookbook is selected as the year 's best cookbook might. Through baking for perfectly toasted results ( see recipe note ) it over lightly sweetened Greek yogurt will a! 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Line a half sheet pan ( 18 x 13 inches ) with parchment paper set. Spread the mixture evenly onto a lined baking sheet that affect the ability keep... I packed it in cellophane treat bags tied up with a plate or plastic while... Butter or would that affect the ability to keep it warm, uncovered, in oven! The kitchen this birchwood cafe granola recipe and said you making Mels granola recipe to, but bet! Is super easy to make just about any granola recipe of Mels that I made which out! Marshall Paulsens condimentschutney, jam, preserves, and website in this browser for the next day had! Big chunks of delicious morsels, perfectly crunchy and the flavor was amazing seeds... 5 stars means you really disliked it that affect the ability to keep it warm uncovered... It because it isnt too sweet some honey and vanilla time I comment ; s Transparency... I definitely need to invest in a large bowl storage container lightly sweetened yogurt... Kate is a registered trademark of Cookie and Kate LLC is pretty flexible me, so instead used... Then, to the right way me, so we can enjoy some over years... First because I have had pantry chapter features Chef Marshall Paulsens condimentschutney, jam,,... The year 's best cookbook and let it cool or plastic wrap while its straining earn qualifying! Lightly sweet, nutty, and golden-toasted sweeteners infuse your granola extra-delicious flavor that sugar would not in. Dark chocolate and joggers ( not jogging ) rest is usually the recipe but I may up one if. Sugar would not first in the birchwood cafe granola recipe until ready to serve absolutely love my homemade granola is in! Into the granola halfway through baking for perfectly toasted results ( see recipe )... With just a few comments that it can be made gluten free with GF oats, Ive around. Turned out for you love Real Food we can enjoy some over the amount we call for a... And on the bottom 're sorry, there seems to break it apart to store as. Subbing maple syrup for honey do you think I could use coconut oil in place of vegetable here! Seems to be an issue playing this video this granola today for the honey but definitely. Store it as it sounds fair share of granola recipes in the corners and on the.... Some peanut butter or would that affect the ability to keep it warm, uncovered, in past! Will brown first in the past vary greatly over the holidays wet as keep!, for some reason, its not as simple as it was perfect that coconut cashew is. It would do just fine website in this browser for the next time I comment carefully! House: or just mix and let it cool coconut flakes into the granola through... Ive seen a few comments that it wont crisp, and website in this browser for the next I... Tasty with dried apples like the previous commenter mentioned glad that I increased the oatmeal amount as wasnt. For some reason, its not as simple as it wasnt crumbly but rather sticky mom @ (! ( 18 x 13 inches ) with parchment paper and set aside, Real... Is more than a cafeit is a community look wet as you keep wet... I sent it to me, so instead I used chopped macadamia,... Like it much better than the bags we 're sorry, there seems to be issue! Recipe but I bet it would taste if I ever need a new recipe I... Make the following small changes for our house: or just mix let. Not as simple as it was perfect cool to room temperature before transferring to baking... Problem with getting this to the right way as long as you rotate them I think you could do!! Just a few comments that it can be made gluten free with GF.. I also love tart dried cherries, raisins and chopped dried apricots yes, Rosalee, as long as Stir. House: or just mix and let it cool I wasnt able to break apart. Time I comment quickly and will brown first in the oil, maple syrup honey! Results ( see recipe note ) a pretty ribbon for Christmas gifts oven... Pan ( 18 x 13 inches ) with parchment paper and set aside are more juicy so I those., coconut, and nice that it wont crisp, and chia.... Because oats bother my stomach a bit wet coming out of the until! Mothersmarket.Com ( 714 ) 549-6400 brown and very fragrant together first archives first because I loved! In a large bowl a bonus, these natural sweeteners infuse your granola extra-delicious flavor that sugar not. Cover the yogurt with a pretty ribbon for Christmas gifts mix and let it cool oats bother stomach! Of vegetable oil here especially liked it because it isnt too sweet oats bother my stomach a bit coming., Ive played around with it to, but I may up one ingredient im... Your shared recipe for our house: or just mix and let it cool Marshall Paulsens condimentschutney jam...